Spring has just begun, but I’ve been on a bock and doppelbock for a while now. Rogue Dead Guy is a favorite of mine, and Brooklyn’s Silver Anniversary Lager is amazing, but I have also been trying some new beers within this style as well. On that list is a bomber of Epic Brewing Double Skull Doppelbock Lager, which my brother was kind enough to share with me. As the title suggests, this is a doppelbock, which means it’s high in alcohol (9% ABV) and big on flavor.
Double Skull is part of Epic’s Exponential Series. Beers in this series tend to be higher quality brews that are released in somewhat limited batches with the release number and date printed on the label. Sadly, I didn’t think to write down which batch this bottle is from.
Double Skull is dark reddish-brown in color with a finger and a half of thick, creamy, light tan head. Retention is fair and as the head recedes, small traces of of wispy bubbles are left behind.
The aroma is dark and made up mostly of malts and fruits. There is a lot of bread and yeast present, as well as raisins and dates. I smell a lot of caramel and chocolate, also. There are some faint hints nutty and grassy notes, and the hop aroma is very mild.
The taste follows the aroma pretty well. The bready, biscuity flavor is very forward with the caramel and chocolate flavors adding some complexity. The roastiness in the malts is quite noticeable. The dark fruits, particularly raisins and dates, provide a lot of sweetness. There is not much in in the way of hops flavor, save for slight bitterness on the finish. At 9% ABV, the alcohol is hidden very well. Double Skull is medium to full bodied and feels very smooth.
This is only the second beer from Epic Brewing that I’ve had (Wit Beer being the other) and I must say I’m pretty impressed. It is quite sweet, but the flavor is big and complex. Although it won’t rank among the most memorable Doppelbocks I’ve tried, it’s worth trying, for sure.

As a life-long resident of Columbus, Ohio, graduate of THE Ohio State University and die-hard Buckeye fan, I don’t freely give compliments to “that state up North.” I must begrudgingly give credit where credit is due, though, when it comes to Bell’s Brewery. All kidding aside, Bell’s produces some of the best beer around and every beer of theirs that I have tired has been of top-notch quality. Bell’s Two Hearted Ale is their IPA offering and is one of their most popular brews (for good reason).
One of my favorite things about drinking craft beer is the adventure involved in trying to get my hangs on some of the more difficult to find beers. There is certainly no shortage of great places to buy craft beer in Columbus, including some chain stores, such as Giant Eagle and World Market. Those stores, however, don’t usually carry the one-off, specialty brews that true beer nerds love to drink. Therefore, finding a local bottle shop to fill your needs is essential. Below is a few of my favorite spots around the city, but this is not at all meant intended to be an exhaustive list.
Dogfish Head 75 Minute IPA is much more than just a mid-way point between the popular 60 and the 90 Minute IPAs. The Delaware-based brewery does a number of things differently with this limited-release beer to make it a truly special brew. Maple Syrup is added to the beer and it is bottle conditioned (which is another way of saying it is allowed to ferment in the bottle). It is also dry-hopped with cascade hops to give the aroma a little extra hop kick.
It looks like Stone Brewing Company already has a new batch of Enjoy By IPA ready to be bottled. Their last batch was released last week with an “Enjoy By” date of 04.01.13, and it has been widely popular for good reason; it was 

Hoppin Frog is a small brewery located in Akron, Ohio that continuously churns out some unbelievably great beers. Their BORIS the Crusher Oatmeal Imperial Stout was a Gold medal winner at the Great American Beer Festival in both 2008 and 2011. BORIS is an acronym used by the brewery that translates to Bodacious Oatmeal Russian Imperial Stout. The name may seem a bit redundant, but, nevertheless it’s an awesome name for an awesome beer. The Hoppin Frog Barrel Aged BORIS Oatmeal Imperial Stout is essentially the same beer, but it is aged in oak whiskey barrels to impart additional flavor and character to the beer. This process takes the aforementioned awesomeness of the original BORIS to an entirely new level.